Easy Ginger is a refreshing alternative if you’re just a bit over beer.
Brewed with real Buderim ginger for a subdued spice and dab of heat, then fermented with champagne yeast for a lively and crisp finish, this is Ginger Beer but not as you know it!
We brewed this Hazy IPA with a judicious serving of oats, wheat and whatever other haze inducing adjunct we could get our grubby brewer mitts on! The result being a soft, pillowy beer with massive tropical fruit expression from the double addition of new world hops.
For the distinguished palate 🤌
Hops: Citra CRYO, Rakau, Sabro, Nectaron
Easy IPA is a beer from times gone by – when oats belonged in porridge and dessert beers stayed at GABS. A simple malt bill with select Aussie and American hops gives this IPA a firm bitterness with luscious aromas of stone fruit and pithy mandarin.
It’s IPA, the way it used to be.
Hops: Simcoe CRYO, Eclipse, Galaxy
Brewed with a blend of European style malts and noble hops this lager pours brilliantly clear with a frothy white head.
Spritzy and golden with a fleck of malt sweetness and firm bitterness to boot.
This is a beer that tastes like, well…. beer.
Hops: Saaz
Built on a base of Australian malt and loaded with US and New Zealand hops this tropical pale ale is bursting with aromas of ripe stone fruit, mango and a hit of citrus zest.
Best enjoyed in the sunshine.
Hops: Waiiti, El Dorado CRYO, El Dorado
The distant cousin of our Session Ale, Easy Mid Hazy is brewed with lashings of Oat and Chit malt for a velvety soft body.
Using the same hops as its relative along with Aussie superstar Eclipse dials this beer up to 11 for an explosion of lemon rind, mango and sweet mandarin.
Hops: Eclipse, Centennial, Idaho 7, Cryopop
Pilsner malt and German yeast come together to deliver Easy Mid.
Bright and golden with a soft bitterness and lean body, our mid lager is crisp, clear, crackery…and utterly crushable.
Hops: Saaz
